America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand Celebrates the Fifth Grand Opening in the Peach State and 31st Store Company-Wide
Orlando, FL (RestaurantNews.com) Huey Magoo’s – the “Filet Mignon Of Chicken®” – celebrates its newest franchise store with the grand opening today in Dacula, Georgia, President and CEO Andy Howard announces. Huey Magoo’s Dacula is the 31st restaurant opening system-wide spanning seven states, with over 225 franchises currently sold in 10 states. The 3,900 square foot free standing Dacula restaurant features an outdoor patio and mobile ordering pick-up window coming soon, in which guests can order in advance through Huey Magoo’s mobile app and pick up their order at the pick-up window. This is the third of up to 25 Huey Magoo’s stores to open in Greater Atlanta, joining Loganville and Oakwood, in the development deal of franchise group DAD’s Tenders, comprised of Dean Thompson, Alex Larson and Derry Thompson, who are also seasoned franchisees of Papa John’s. Huey Magoo’s Dacula will offer dine-in/out, take-out and delivery through third-party delivery services DoorDash and Uber Eats in the future.
“We are beyond thrilled to continue having growth opportunities to build and expand our culture with current and new team members, as well as bringing our delicious, made-to-order meals and inviting atmosphere to the surrounding communities,” says Alex Larson. Howard continues, “We are so happy for our incredible franchisee team Dean, Alex and Derry. They were Huey Magoo’s first restaurant opening outside of Florida in Georgia, and now just over two-and-a-half years later, we have stores open in seven states and counting. This exciting Huey Magoo’s growth story is one we are enormously proud of.”
Huey Magoo’s restaurants offer dine-in/out, take out, delivery through third-party delivery services, drive-thru and curbside pickup at participating restaurants. All guests will enjoy Huey Magoo’s signature grilled, hand-breaded or “sauced” premium chicken tenders, farm fresh salads, sandwiches and wraps. Each Huey Magoo’s tender is always made all natural, with no antibiotics ever, no hormones, no steroids and no preservatives.
Enjoy Huey Magoo’s Chicken Tenders now open at 755 Dacula Road, Dacula, GA 30019. Hours of operation for the first several weeks are 11am-9pm daily. Regular hours will be Sunday-Thursday 11am-9pm, Friday and Saturday 11am-10pm. For more information and a complete list of locations, visit www.hueymagoos.com, and call 470-275-1000 for the Dacula restaurant. For franchising inquiries, contact Andy Howard at email@example.com.
About Huey Magoo’s
Huey Magoo’s was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Voted “Best Fried Chicken”, “Best of the Best Chicken Tenders”, “The Best-Rated Fried Chicken in Florida” and “America’s Hottest Startup Fast Casuals”, Huey Magoo’s is rapidly expanding and franchising throughout the Southeast with multiple locations throughout Central Florida, in South Florida, Jacksonville, Greater Tampa, Georgia, Mississippi, Alabama, Tennessee, Ohio, South Carolina and coming soon to North Carolina, Missouri, Las Vegas and many more. Huey Magoo’s prides itself on providing the greatest tasting chicken tenders in a clean, family-friendly environment, while showing their love for people. Huey Magoo’s delivers delicious, cooked-to-order chicken, and they do it to perfection. Huey Magoo’s gives back a portion of profits to not-for-profit organizations and community groups. Committed to building a culture of excellence in service and food quality by serving only premium hand-breaded or grilled chicken tenders dipped or “sauced” in uniquely flavorful signature sauces, Huey Magoo’s attracts a loyal following of Millennials, families and neighboring businesses craving quality, delicious food at reasonable prices.
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Author: RestaurantNews.com Huey Magoo’s Now Open in Dacula, Georgia RestaurantNews.com https://www.restaurantnews.com/huey-magoos-now-open-in-dacula-georgia-072022/ https://www.restaurantnews.com/feed/ July 21, 2022 RestaurantNews.com 12:05 am